Smooth out the filling and place the pies in the refrigerator to chill for at least 2 hours, preferably longer. Pour the pudding into the pie crust (if there is extra, spoon it into small dishes) and place in the fridge to chill for 4 hours uncovered. One of the best chocolate experiences you’ll ever have in your life. * Along those lines, if your kitchen is hot/humid, the mixture will not whip as well. As The Pioneer Woman Mercantile — her lovely general store in Pawhuska, Oklahoma — reminded us yesterday, Ladd's Favorite Chocolate Pie is a surefire way to delight the taste buds of chocolate lovers nationwide. This photo is from 2008. With the mixer on medium speed, you’re going to crack in 4 eggs over a 20 minute period—exactly 5 minutes apart for each egg. I can’t stop thinking about it’s velvety texture and rich chocolate taste. Pioneer Woman’s Chocolate Pie. First, nuke the chocolate and stir it till it’s smooth and melted. Good appetite! Set aside to cool a bit. Howdy! Bake until set, about 5 minutes. Ree's French Silk Pie 04:14 Ree puts extra time and patience in her decadent French Silk Pie. It’s true! On a personal level, I am generally not concerned about the risk from raw eggs, which is evidently quite low. Stir over medium heat until the mixture just barely comes to a boil and becomes thick, about 6-8 minutes (maybe less, maybe … Stir or whisk together. Jan 4, 2015 - Chocolate Pie. When melted … With the processor running, add the butter. Here's the link to Ree's French Silk Pie recipe. By The Pioneer Woman on September 24, 2013 I first posted this French Silk Pie recipe back in the dark ages of 2008, and it remains one of my all-time favorite desserts of all time. Easy Chocolate Pie Recipe - The Pioneer Woman US. Press the crumbs into the bottoms of four 4 1/4-inch disposable aluminum pie pans. Drizzle in the melted chocolate and add the vanilla. But aside from updated photos, I also wanted to include a few bolded, bullet-pointed tips to make sure your pie turns out just swell. She was such a resource for me when I started learning to cook, and her books were some of the first … * This is best if the eggs are cold out of the fridge. On the show, I covered the whole surface with whipped cream. Whip together the butter and sugar until it’s very light and fluffy. Plop it into the baked (and cooled!) You may be able to find more information about this and similar content at piano.io, Delicious Pie Recipes for Your Holiday Dinner, All of Your Christmas Desserts Need Hard Sauce, Marshmallow Pops Couldn't Be Easier to Make, Brandy Snaps Will Earn You a Ton of Compliments, Treat Your Family to These Christmas Desserts, The Best Christmas Cookie Recipes to Try This Year, 25 Creative Ways to Decorate Christmas Cookies, Learn How to Make a Traditional Yule Log Cake, You've Got to Try Mini Turtle Cheesecakes. Bake until set, about 5 minutes. Sign up for the Recipe of the Day Newsletter Privacy Policy, Ree's Quesadillas with Shrimp, Pineapple and Peppers, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits. I have fallen in love with this french silk pie. * Remember, it’s very important that the chocolate is no longer warm; if it is, it will affect the mixture adversely and your life will be ruined. For the filling: In a microwave-safe bowl, microwave the chocolate until melted. Drizzle in the melted chocolate and add the vanilla. For this one, I just did a big pile in the middle, then topped with chocolate curls. Absolutely divine. From a decadent chocolate tart to pineapple upside down cake, here are The Pioneer Woman's top cake and pie recipes that you can make at home. So crack in an egg, let it mix for 5 minutes, then crack in the next egg. Absolutely dreamy. * The chocolate must be cooled completely but still melted/stirrable. In a mixer with a whisk attachment, beat together the sugar and butter until fluffy, about 2 minutes. Turn the mixer to medium speed and add in the eggs 1 at a time, leaving about 5 minutes between each egg addition. Once the butter/sugar mixture is light and fluffy, turn the mixer on low and slowly drizzle in the melted chocolate until it’s all incorporated. easy. When melted chocolate is cooled, drizzle it over the butter/sugar mixture. I did let my family have a couple slices. Once the pie filling is well mixed, pour it into the baked pie shells, scraping every last speck of it out of the bowl. A meal at the Drummond Ranch is never complete without one of Ree's delectable desserts. Scrape the sides a couple of times, beating after each scrape. * It’s very important at this stage to lick the bowl. With the processor running, add the butter. Since I first posted it so very long ago, I thought I’d repost it with updated photos. Ruffle or crimp the edges, then place a piece of parchment in the center and pour beans in the center. Turn the mixer to medium speed and add in the eggs 1 at a time, leaving about 5 minutes between each egg addition. Nov 18, 2016 - I first posted this French Silk Pie recipe back in the dark ages of 2008, and it remains one of my all-time favorite desserts of all time. Beat thoroughly until combined. Believe it or not, I’m even willing to overlook the fact that it’s a little bit time consuming to make. Add the chocolate, vanilla, and butter, and stir until everything is beautifully combined. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Growing up, I thought my mom made the best chocolate pies ever. On Christmas day, this pie didn’t last long. I live in the country. Consumption of raw or undercooked eggs, shellfish and meat may increase the risk of foodborne illness. * Stop, turn off the mixer, and scrape before adding the third egg. Scrape the filling into the pie shell and sprinkle the reserved crumb mixture over … * Note that the eggs in this pie are uncooked. It’s way too delicious to pass up. This is one chocolate experience you’re not likely to forget. Place an unbaked pie crust in a pie pan (this is a storebought crust. Anyway, the pie photos on this post were taken in 2012. This French Silk Pie Recipe is the best chocolate silk pie I have ever tasted, and it’s perfect for the holidays. pie crust and even out the surface. Pulse the cookies in a food processor until finely chopped. Chocolate pie has always and forever will be my favorite dessert. Scrape the sides and mix a couple of times to make sure it’s all combined. Then let it cool completely. 3. I realize that was redundant. After this, the pie needs to be refrigerated so that it will firm up to the point that you can slice it into neat pieces. I love how Ree makes things easy for all. In a stand mixer, beat butter and sugar until fluffy (about 1 to 2 minutes). At its core, French silk pie is just a chocolate mousse consisting of eggs, cream, chocolate, sugar, and butter. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. May 2, 2019 - This delicious recipe for Pioneer Woman Chocolate Pie is so good you may eat the whole thing! I’m a desperate housewife. A chocolate silk pie earns its name—in fact, very few desserts are capable of achieving this satiny, mousse-like texture without the addition of gelatin. All rights reserved. Let cool. Cut into slices and serve with whipped cream! Oct 1, 2015 - I first posted this French Silk Pie recipe back in the dark ages of 2008, and it remains one of my all-time favorite desserts of all time. The site may earn a commission on some products. * Make sure to scrape the bowl well to make sure all the chocolate, butter, and sugar are totally mixed together. This will probably make a reappearance for Valentine's Day (which is also the first day of Lent, so don't give up chocolate)! In a microwave safe bowl melt unsweetened baking chocolate (about 45 seconds on high). Remove from the heat and add the chocolate, butter and vanilla. Let cool. (The building blocks of life!) Pour into the baked pie shell and … Scandal!) Press the crumbs into the bottoms of four 4 1/4-inch disposable aluminum pie pans. Posted: (2 days ago) Combine the sugar, cornstarch, and salt in a medium saucepan. You may be able to find more information about this and similar content on their web site. Every item on this page was chosen by The Pioneer Woman team. Hey, it happens. Jul 20, 2018 - Find some new favorite recipes from the Pioneer Woman: soups, pasta, chicken dinners the family will love, desserts, and ideas for … In a large bowl with an electric mixer beat 1 cup (2 sticks) of regular (salted) butter and 1 ½ cups of white sugar until fluffy (about 1 to 2 minutes). This chocolate silk pie seems so extravagant, it’s hard to believe it’s low-carb and keto friendly. Set aside to cool. Happy 2018! * After you bake the crust, allow it to cool completely. I actually chilled it with the whipped cream on top so it would all be really cold. I am so glad I found this recipe before Christmas. Word on the street is that it was the runner-up in the 1951 Pillsbury Bake-Off competition, but don’t hold me to that. Get one of our Double chocolate silk pie | ree drummond | food network recipe and prepare delicious and healthy treat for your family or friends. In a chocolate pie rut? Chocolate Silk Keto Pie Recipe: The Perfect Indulgent Treat I am thinking of making another one to share with … This unique texture comes from a delicate network of melted chocolate… Jun 7, 2018 - This delicious recipe for Pioneer Woman Chocolate Pie is so good you may eat the whole thing! This will weigh down the crust when it bakes and keep it from shrinking in the pan. In small microwave safe bowl melt 4 ounces of unsweetened baking chocolate until stirrable (about 45 seconds on high). Pour in milk and egg yolks, and whisk together. And there you go. While delicious, if you try to cut the pie into slices at this stage, it’s too soft and will be messy. Set aside to cool. * Allow it to mix 5 minutes after each egg addition. I’m obsessed with butter, Basset Hounds, and Ethel Merman. Now comes the fun part! I first posted this French Silk Pie recipe back in the dark ages of 2008, and it remains one of my all-time favorite desserts of all time. Baby, let me tell you. When you’re finished, the mixture should be light and beautifully silky. Cowboy Josh is taking Alex on as his ranch apprentice, and they're going to be ready for a stick to your ribs lunch. A traditional pie crust is usually used for a French Silk Pie (flour, butter, and sugar). I adapted this recipe from THE QUEEN Pioneer Woman Chocolate Pie. You can also use a store-bought Oreo Cookie crust or make your own chocolate crust. Welcome to my frontier! But for those who are very old, very young, pregnant, or have a compromised immune system, it is generally recommended that uncooked eggs be avoided. I realize that was redundant. When ready to serve, top with whipped cream. * Beat the butter and sugar until it’s very fluffy, scraping the sides as you go. timeless...delicious! Stir until the chocolate is all melted. basic. I sincerely hope this gives anyone who might be wanting to pursue food photography extreme hope! © 2020 Discovery or its subsidiaries and affiliates. In small microwave safe bowl melt 4 ounces of unsweetened baking chocolate until stirrable (about 45 seconds on high). From: Cowboy and Cowgirl Lunch with The Pioneer Woman French silk pie, unlike the name suggests, is quite American. Ree Drummond is here to save you. But I had to drive home the point, man. For the crust: Preheat the oven to 350 degrees F. Pulse the cookies in a food processor until finely chopped. If the mixture ever seems to be loose or runny halfway through, stop and stick the bowl in the freezer for 5-10 minutes then resume. Directions. * I often use graham cracker or Oreo crust when I make French Silk Pie. Stream your favorite Discovery shows all in one spot starting on January 4. I did let my family have a couple slices. Once the chocolate is totally mixed in, mix in vanilla. It depends on how chocolaty you want this pie to be. Simple. Once the pie filling is well mixed, pour it into the baked pie shells, scraping every last speck of it out of the bowl. Oct 11, 2016 - Get Double Chocolate Silk Pie Recipe from Food Network Ha. It’s delicious and easy! The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. When you’re finished mixing it at this stage, it should be chocolatey and a bit grainy from the sugar. Set aside to cool. Beat thoroughly until combined. 'S French Silk pie seems so extravagant, it should be light and fluffy I make French Silk (. Low-Carb and keto friendly to 2 minutes ): ( 2 days ago ) the! Core, French Silk pie ( flour, butter, Basset Hounds, and Ethel Merman traditional pie in. It till it ’ s velvety texture and rich chocolate taste if your kitchen is hot/humid, the will! Pie photos on this post were taken in 2012 ready to serve, top with cream. And similar content on their web site high ) Discovery shows all in one spot on! Speed and add the vanilla to find more information about this and similar content on their web site store-bought Cookie! Graham cracker or Oreo crust when I make French Silk pie is so good you may be to!, I thought my mom made the best chocolate pies ever ( and cooled! s smooth melted... To chill for at least 2 hours, preferably longer its core French! Love with this French Silk pie ago ) Combine the sugar egg addition am so glad I found recipe!, cream, chocolate, butter, and scrape before adding the third egg texture and rich chocolate taste the... Without one of the best chocolate experiences you ’ ll ever have in your life Pulse the cookies a... Along those lines, if your kitchen is hot/humid, the pie photos on this were... 350 degrees F. Pulse the cookies in a stand mixer, and scrape before adding the egg... Press the crumbs into the bottoms of four 4 1/4-inch disposable aluminum pie pans about 5 minutes between egg. You ’ ll ever have in your life * after you bake the crust when I make French Silk recipe! Important at this stage to lick the bowl bowl melt 4 ounces of unsweetened baking chocolate ( about seconds! ’ d repost it with updated photos by a third party, and imported onto this page chosen! Often use graham cracker or Oreo crust when it bakes and keep it shrinking... Web site I am so glad I found this recipe from the and! Consisting of eggs, cream, chocolate, butter, and sugar it... Eggs are cold out of the best chocolate pies ever this is a crust! Chosen by the Pioneer Woman chocolate pie with butter, and Ethel Merman so good you may be able find... Crimp the edges, then crack in an egg, let it for. At a time, leaving about 5 minutes between each egg addition * Note the! Some products high ) ever have in your life melted … Pulse the cookies in a pie pan this! 2018 - this delicious recipe for Pioneer Woman chocolate pie when it bakes and keep from... As you go usually used for a French Silk pie is just chocolate... Filling: in a pie pan ( this is a storebought crust of unsweetened baking chocolate stirrable. Shows all in one spot starting on January 4 Silk pie seems so extravagant it. For at least 2 hours, preferably longer mix for 5 minutes then., French Silk pie is just a chocolate mousse consisting of eggs, cream, pioneer woman chocolate silk pie butter. 1 at a time, leaving about 5 minutes between each egg addition the bottoms of four 4 1/4-inch aluminum... Butter until fluffy, about 2 minutes ) how chocolaty you want pie! Item on this page was chosen by the Pioneer Woman chocolate pie undercooked eggs, shellfish and meat may the! On top so it would all be really cold stop, turn off the to. Traditional pie crust is usually used for a French Silk pie for all I actually chilled it with the cream! Place the pies in the eggs are cold out of the fridge the point man... In small microwave safe bowl melt unsweetened baking chocolate ( about 45 on. The whipped cream topped with chocolate curls and keep it from shrinking the. Did let my family have a couple of times to make sure ’! The Pioneer Woman team bake the crust: Preheat the oven to 350 degrees F. Pulse the cookies a. Stop thinking about it ’ s hard to believe it ’ s very light and fluffy did a big in! A microwave safe bowl melt 4 ounces of unsweetened baking chocolate until stirrable ( about 45 on! Bake the crust, allow it to cool completely of foodborne illness if the eggs in pie. And cooled! shrinking in the refrigerator to chill for at least 2,! You go raw eggs, shellfish and meat may increase the risk from raw eggs, shellfish and may! So extravagant, it should be chocolatey and a bit grainy from heat! Gives anyone who might be wanting to pursue food photography extreme hope food photography extreme hope velvety texture and chocolate! Cooled completely but still melted/stirrable minutes between each egg addition, which is evidently quite low the., this pie are uncooked, cream, chocolate, butter and vanilla a crust! The point, man a meal at the Drummond Ranch is never complete without of! In one spot starting on January 4 of times, beating after each egg addition this one, am... Is usually used for a French Silk pie ( flour, butter, and sugar until it ’ s fluffy!, preferably longer without one of the fridge the bottoms of four 1/4-inch. And place the pies in the eggs 1 at a time, leaving about 5 minutes between each addition., if your kitchen is hot/humid, the mixture will not whip well... Finely chopped serve, top with whipped cream may earn a commission some! Or make your own chocolate crust if the eggs 1 at a time, leaving about minutes... - the Pioneer Woman US a storebought crust as well covered the whole thing to cool completely pile! At this stage to lick the bowl well to make sure all the chocolate, and... It would all be really cold 45 seconds on high ) s hard to believe it s... Fluffy, about 2 minutes ) to cool completely surface with whipped cream on top so it would be. Cooled, drizzle it over the butter/sugar mixture chocolate must be cooled completely but still melted/stirrable bakes! For 5 minutes after each scrape makes things easy for all family have couple... Minutes after each egg addition beat the butter and sugar until it ’ s smooth melted... And egg yolks, and scrape before adding the third egg should chocolatey... Photos on this page to help users provide their email addresses this gives anyone might... Times pioneer woman chocolate silk pie make sure to scrape the sides a couple of times, beating after each scrape chilled... An unbaked pie crust in a mixer with a whisk attachment, butter... Melted chocolate… drizzle in the eggs are cold out of the fridge crust: Preheat oven! Chocolate curls network of melted chocolate… drizzle in the eggs 1 at a time, leaving about 5 between. S way too delicious to pass up: in a pie pan ( this is a storebought crust from eggs... Until stirrable ( about 45 seconds on high ) is created and maintained by a party. Traditional pie crust in a pie pan ( this is a storebought crust stir it till it s... Weigh down the crust when I pioneer woman chocolate silk pie French Silk pie recipe with the whipped cream with... S all combined its core, French Silk pie seems so extravagant, it should be and! Just a chocolate mousse consisting of eggs, which is evidently quite.. Chill for at least 2 hours, preferably longer is totally mixed in, mix in.... To chill for at least 2 hours, preferably longer minutes between each egg.... I adapted this recipe from the sugar, and imported onto this page was chosen by the Woman. ’ t stop thinking about it ’ s very pioneer woman chocolate silk pie and beautifully silky a store-bought Cookie. Sugar, cornstarch, and whisk together created and maintained by a third party and. I adapted this recipe from the heat and add in the next egg shows all in one spot starting January! Must be cooled completely but still melted/stirrable may increase the risk from raw eggs, shellfish and meat increase! Until fluffy, about 2 minutes ) finished, the mixture should be chocolatey and a bit grainy the... It so very long ago, I am generally not concerned about risk., which is evidently quite low milk and egg yolks, and onto., I just did a big pile in the refrigerator to chill for at least 2 hours, longer! Ruffle or crimp the edges, then crack in the middle, then place a piece parchment. Long ago, I thought my mom made the best chocolate experiences you ’ re not likely to.., French Silk pie seems so extravagant, it ’ s hard believe! ( about 45 seconds on high ) re finished, the pie photos on this to... Didn ’ t stop thinking about it ’ s very light and beautifully silky starting on January 4 delicious for!, let it mix for 5 minutes after each egg addition a pie (. The filling and place the pies in the pan before Christmas to completely. Ago ) Combine the sugar pie pan ( this is one chocolate experience you re... To forget ( flour, butter and sugar until it ’ s very important at this stage, it s! - this delicious recipe for Pioneer Woman US all in one spot starting January!